Roasted Cherry Tomato Sauce

Advertisements This year our garden has been blessed with an abundance of cherry tomatoes – for some reason they have been the most prolific of all the things that we planted. So in an effort to make sure that they don’t go to waste, I decided to sort out ways to use them up. AndContinue reading “Roasted Cherry Tomato Sauce”

15 Homemade Sauce Recipes

Advertisements If you have been around this blog for a while than you know that I always encourage making your own sauces, marinades, dressings and dips. It’s not just because I like to make everything myself, it is also because the ingredients that are used to make most sauces and such “shelf-stable” until you openContinue reading “15 Homemade Sauce Recipes”

Homemade Tzatziki Sauce

Advertisements This quintessential Greek sauce is actually super simple to make yourself… especially if you have an abundance of cucumbers from that cucumber plant you planted earlier this year. Tzatziki Sauce is that creamy cucumber and lemon sauce that’s loaded with garlic and Dill that you love on all your favorite Greek foods. And myContinue reading “Homemade Tzatziki Sauce”

Homemade Spicy Mayo

Advertisements Sometimes you need the perfect sauce spread for your sandwich or burger or wrap. And some times you just want to dip your fries in spicy sauce. A few simple ingredients come together to make for a delicious Homemade Spicy Mayo. It is a great accompaniment to your grilled chicken sandwich or double baconContinue reading “Homemade Spicy Mayo”

Roasted Red Pepper Pesto

Advertisements Some times when I am making my menu for the week, I get an idea for a particular flavor profile in my head. Sometimes it is really specific (though not all the time) and that is exactly where this recipe came from. I really wanted to make roasted red peppers myself, but I didn’tContinue reading “Roasted Red Pepper Pesto”

Taqueria Salsa

Advertisements You know how salsa is always different when you go to a Mexican Restaurant? Some places it’s chunky, some places it’s smooth, some places it’s bland and some places it’s spicy. Salsa is as individual as the person making it! For this recipe, I want to help you make a Taqueria-style salsa – whichContinue reading “Taqueria Salsa”

Sausage & Pepper Pizza

Advertisements Pizza is so popular in my home – half of my kids would eat it every day if I let them. I will admit that pizza is one of my favorite guilty pleasures. Seriously, what is not love – cheese, bread, meats, veggies, and delish sauce! I really like that I can do allContinue reading “Sausage & Pepper Pizza”

Honey Sriracha Pasta

Advertisements It’s sort of spaghetti but really not! Tomatoes, ground meat, and pasta are all where it gets rather different. It’s almost Thai-style spaghetti, in terms of flavors. Honey Sriracha Pasta has got a sweet and spicy flavor pop that you are going to love. Yes, it’s got a little bit of heat, but reallyContinue reading “Honey Sriracha Pasta”

Bourbon BBQ Sauce #homemade

Advertisements For lots of people, a BBQ sauce recipe is a closely guarded secret. But to be honest, they are all just variations of the same thing. For me – learning to make my own sauce was key because I wanted to control the amount of sugar as well as preservatives in it. I alsoContinue reading “Bourbon BBQ Sauce #homemade”

Jalapeno Jelly

Advertisements A little sweet and a little spicy – Jalapeno Jelly makes a great condiment for so many dishes. If you have a fear of canning – this is a great recipe to start with. Because it’s not really canning but more like putting something in a jar and letting science do the rest. SinceContinue reading “Jalapeno Jelly”

You have successfully subscribed to the newsletter

There was an error while trying to send your request. Please try again.

Homemade on a Weeknight will use the information you provide on this form to be in touch with you and to provide updates and marketing.