A Family Cook Book
How do you feel about fusion food? I absolutely love taking flavors and techniques from one culture and meshing it with another. Taco, like burgers and pizza, are a great medium for doing this. Because you have a basic idea – a tortilla stuffed with a protein, so veggies, and some sort of sauce –Continue reading “Orange Bourbon Chicken Tacos”
Fusion food has become so popular these days and I am totally hear for it. I love taking flavors from one style of cuisine and mash it up with a favorite flavor from another cuisine. Other times you can take a food concept from one style of cooking and use a completely different ingredients. AndContinue reading “Bahn Mi Nachos”
Every once in a while, I find myself with an idea I just can’t not try. I had this idea to make a bleu cheese sauce over pasta and ultimately settled on pork for the protein. When I say that this sauce was outstanding – I really mean it. I think I could have eatenContinue reading “Bleu Cheese Pork & Pasta”
I had never even heard of Cincinnati Chili until I saw it in a food magazine (can’t recall which one). I jotted it down on a sticky note and forgot about it for a while. Then I found it again when I was clearing up my desk. And started my research. I learned quite aContinue reading “Cincinnati Chili”
Making cheese sauce from scratch is one of my favorite things to do. And one of my favorite things about making the sauces is that you can add in different flavors to create new sauces. I started with my basic cheese sauce (like what I use for typical mac & cheese) and then added inContinue reading “Chipotle Cheese & Chorizo Enchiladas”
Pizza! Pizza! Pizza! If your family loves pizza as much as mine, then you have had to get creative with the types of pizza you are making. While I am all in for a classic pepperoni pizza most of the time but when it comes to dinner on a weeknight, I need something extra. IContinue reading “7 Pizza Night Ideas w/ Recipes”
Whenever we order Dim Sum in my house, I always have to get extra dumpling soup. Some places might call it wonton soup – but either way, it’s an absolute favorite for my fam. What I like is that you can make it a bunch of different ways, using different broth flavors, different dumpling fillings,Continue reading “Simple Dumpling Soup”
If you have never had a Cubano Sandwich before – you are really missing out. They are so delicious with ham, pork, swiss cheese, onions, pickles and mustard piled high on a nice crusty bread and usually grilled or pressed to melt it all together. I love them so much that I turned them intoContinue reading “Cubano Pizza”
It’s finally here! My second cookbook – Burgers on a Weeknight – is available for purchase now on amazon in Print or Kindle versions. Looking for more ways to have a great Burger Night with your family? Try this mouthwatering collection of over 60 burger recipes using different types of meats, cheese, and homemade toppingsContinue reading “Burgers on a Weeknight – ORDER TODAY!!”
It’ sort of spaghetti but really not! Tomatoes, ground meat, and pasta are all where it gets rather different. It’s almost Thai-style spaghetti, in terms of flavors. Honey Sriracha Pasta has got a sweet and spicy flavor pop that you are going to love. Yes, it’s got a little bit of heat, but really it’sContinue reading “Honey Sriracha Pasta”
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