Quick Kraut

When I am building sandwiches, wraps, and burgers, I am always thinking about layers. How can I layer together flavors on flavors to build the ultimate bite. I love to have a vinegary bite in most things along with something with texture. That’s why this Quick Kraut is such a good recipe to have inContinue reading “Quick Kraut”

Jalapeno Jelly

A little sweet and a little spicy – Jalapeno Jelly makes a great condiment for so many dishes. If you have a fear of canning – this is a great recipe to start with. Because it’s not really canning but more like putting something in a jar and letting science do the rest. Since itContinue reading “Jalapeno Jelly”

View post to subscribe to site newsletter.

You have successfully subscribed to the newsletter

There was an error while trying to send your request. Please try again.

Homemade on a Weeknight will use the information you provide on this form to be in touch with you and to provide updates and marketing.