Family Recipes
All the classic comfort foods of a southern Sunday Dinner, layered up on in a hearty casserole. Comfort Casserole has your mashed potatoes and gravy mixed up with crispy chicken, corn and bacon – and then sprinkled with some cheese – because why not? This casserole is perfect for the cooler months ahead, as itContinue reading “Comfort Casserole”
I am going to preface this recipe right off the top! THIS IS NOT TRADITIONAL KIMCHI AND I KNOW IT. This recipe is ready in a few hours as apposed to a few days, though it does get better with each passing day. My recipe for Quick Kimchi, is what you may consider a cheaterContinue reading “Quick Kimchi”
This quintessential Greek sauce is actually super simple to make yourself… especially if you have an abundance of cucumbers from that cucumber plant you planted earlier this year. Tzatziki Sauce is that creamy cucumber and lemon sauce that’s loaded with garlic and Dill that you love on all your favorite Greek foods. And my HomemadeContinue reading “Homemade Tzatziki Sauce”
I can be indecisive sometimes – do I want pizza…do I want quesadillas? How about both of them made into one amazing meal. My favorite type of pizza is red sauce with Italian sausage crumbles, pepperoni, bell pepper and red onion – so that is exactly what I put in these Pizzadillas Supreme. Along withContinue reading “Pizzadillas Supreme”
We are true carnivores and love a good steak sandwich. When it comes to steak sandwiches, I think it’s all about the marinade used for the steak as well as the sauce put on the bread. In this recipe for a Steakhouse Sandwich, I am giving you both a marinade and a sauce that willContinue reading “Steakhouse Sandwich”
If you haven’t heard of Cluck sauce, you are in for a real treat with this recipe. The best way to describe it is taking the popular chicken tender dipping sauces and mixing them together – spicy mayo, bbq sauce and honey mustard. It is the perfect sauce to go with the crispy chicken tendersContinue reading “Cluckin’ Chicken Wraps”
Potatoes are one of the most versatile vegetables. You can find them in just about every cuisine and they can be used in so many different ways. You can boil, roast, mash, smash, rice, dice, slice or shred them. You can also make them into soups, salads, stews, casseroles…I mean the ideas are almost infinite.Continue reading “My Top 10 Potato Recipes”
One of the classic staples of Chinese takeout is the Simple Chow Mein. Sometimes you want it with a meat mixed in and sometimes you have it with just the noodles and veggies. Either way, being able to make this dish at home, is going to make you a real home cook superstar when youContinue reading “Simple Chow Mein”
If you have been around the blog for a while, you know that I love to make Chinese fakeaway – popular Chinese take-out dishes at home. My family loves a good takeaway but the cost can really start to climb when you want the good stuff and enough to feed the whole family. So IContinue reading “Garlic Ginger Chicken”
One of the best ways to make your burgers a little more gourmet is to model them after another great flavor profile. And that’s exactly what I did with this particular burger recipe. If your family is like mine and lives for a weekly burger night – then you are going to love this recipeContinue reading “Pork Bahn Mi Burgers”
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