Family Recipes
If you chickpeas are not on regular rotation at your home, you have been missing out. They have such a great nutty flavor but also they are mild enough to mesh will with other bold flavors. This one pot meal is packed with chickpeas, marinated artichokes, spinach, fennel seed, basil and pork. Mediterranean Pork &Continue reading “Mediterranean Pork & Chickpeas”
If you are on the hunt for a super tender and flavorful Pork tenderloin recipe – you have found it! This was one of those recipes that I actually impressed myself with. I knew it was going to be a good flavor profile but I did not expect just how tender the pork would turnContinue reading “Bourbon Peach Pork Tenderloin”
Fusion food has become so popular these days and I am totally hear for it. I love taking flavors from one style of cuisine and mash it up with a favorite flavor from another cuisine. Other times you can take a food concept from one style of cooking and use a completely different ingredients. AndContinue reading “Bahn Mi Nachos”
So many people put apples and pork together as the match made in heaven. But honestly – apricot and pork is the real divine medley! This is such a simple but full of flavor pork dish, you are going to flip! If you haven’t embraced your slow cooker for more than soups… you are missingContinue reading “Apricot Pork Tenderloin #slowcooker”
A few weeks ago, I was inspired by a fellow food blogger to make pickled mustard seeds. I didn’t even realize this was a thing outside of stone ground mustard. It was so super easy to make, it’s almost funny. But then I had to sort out how to use them. I have lots ofContinue reading “Fried Pork Sandwich”
Tarragon is one of those herbs that isn’t necessarily in everyone’s kitchen, but it really should be. It is a great flavor that just brings out the richness of sauces and meats. This Tarragon Pork & Rice is so easy to make but tastes like you spent so much time on it when the ovenContinue reading “Tarragon Pork & Rice”
I usually make pork at least once a week at my house. And I try to make it in a different style of food each time. This time around I went with Italian Pork Pasta. It started with my Parma Rosa recipe (the first recipe in my cookbook!) and evolved from there. As I alwaysContinue reading “Italian Pork Pasta”
The flavors of a Bloody Mary may seem an odd choice for a soup – but hear me out on this one! Bloody Mary seasoning is a salty, spicy mix of yummy – and you can use it for much more than your Sunday Brunch beverage. Most seasonings have Worcestershire, salt, cloves, garlic, onion, vinegar,Continue reading “Bloody Mary Pork Soup #slowcooker”
Simple, flavorful, easy – my favorite kind of main dish! This one is totally about the marinade. And the longer you can leave it in the marinade the better. Best to put it in the juicy goodness before your start your work day so it can sit absorbing all day long! Then when you getContinue reading “Lemon Garlic Grilled Pork Chops”
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Rice bowls are so easy and so yummy. You can make them tons of different ways and use all sorts of flavor combinations. They are also awesome for slow cooked meats – because you can just put the meats in the cooker in the morning and make a pot of rice in the evening. SweetContinue reading “Sweet Lime Pork w/ Pineapple Slaw”
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