Family Recipes
I am such a sucker for fusion recipes. Tacos are eaten, probably 45 of the 52 Tuesdays each year in my house. And no one wants to eat the same taco over and over. So, I am constantly thinking about different flavor profiles that I can turn into a taco. This time around I tookContinue reading “Pork Dumpling Smash Tacos”
One pan meals and homemade on a weeknight go hand in hand. Some one pan meals are very “set it and forget it” and others have more active time as you layer in the flavor. This particular recipe is a little bit of both. You have active time at the start and then active timeContinue reading “Cheesy Chicken Spaghetti”
If you’ve been around the blog for a bit, you know how much I love to turn any classic flavor profile into a burrito – or taco or burger or sandwich for that matter. There are so many quintessential flavor combos that work no matter what. I already turned the Philly Cheesesteak into a PastaContinue reading “Cheesesteak Burritos”
Mac & Cheese is a classic side dish that can go with many many different meals. It can even be it’s own meal for dinner or lunch. Sometimes I like to add something extra to my homemade mac & cheese to make it a little more substantial. You can do this by adding a vegetableContinue reading “Spinach Mac & Cheese”
Every cuisine around the world has many versions of soup in their repertoire. Many are delightful fusion style recipes using techniques from a multitude of cuisines to make something amazingly comforting in a bowl. Which is the ultimate goal of any entree sized bowl of soup. This recipe for Thai Meatball Soup is no exception.Continue reading “Thai Meatball Soup”
Want to try something a little outside the box with your next Mexican meal? Check out this recipe for Easy Peach Salsa. The combination of the sweetness of the fresh peaches and the spicy punch of a fresh jalapeño is such a great addition to your tacos, nachos, burritos, and taco salads. I used aContinue reading “Easy Peach Salsa”
Pepperoni Pizza is a staple in our home. Even made from scratch – most of our family can prepare the dough to have time to rise before making from dinner. Because it really is that easy. But sometimes that simple – yet delightful – pepperoni pizza occasionally needs to be stepped up a notch. ThisContinue reading “Poblano & Pepperoni Pizza”
A bahn mi is a popular Vietnamese style sandwich made a crusty baguette and loaded up with meat, vegetables and a mayonnaise based sauce. It is also usually spicy, but not always. This recipe is for a flavorful Pork Bahn Mi that has deliciously marinated lemongrass roasted pork, a crunchy citrus daikon slaw and aContinue reading “Pork Bahn Mi”
A traditional Chicken shawarma is made by stacking marinated chicken on a vertical spit or rotisserie and slow cooking it while turns near a heat source. Not many home cooks and kitchens have the means to make it the traditional way, but that doesn’t mean that doesn’t mean you can’t enjoy the same flavors ofContinue reading “Easy Chicken Shawarma”
If you have been here for a while, you know that I’m celebrating #TacoTuesday basically every week. And you know that my tacos are not always traditional. This goes around. I’m making some Korean bulgogi inspired tacos with these Crispy Korean Beef Tacos. The marinated them fried beef strips have so much flavor and meldContinue reading “Crispy Korean Beef Tacos”
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