A Family Cook Book
If you are not familiar with tortas, you are going to thank me for the introduction. Some refer to a torta as a sort of Mexican Sandwich or even a Mexican Hamburger. It is essentially both of those things – meats, cheese, beans and veggies on a roll or bun of some sort. To giveContinue reading “Beef Torta”
It’s full on grillin’ season and I am so here for it. I love to grill and smoke meats rain or shine, but it is definitely more preferable in the summer sun! These skewers are going to be a hit the next time you bust out the grill or smoker. Citrus Steak Skewers are soContinue reading “Citrus Steak Skewers”
Sometimes you just really need a great sandwich for dinner. Whether its a hot or cold sandwich – there is just something so comforting about sandwiches. And of course they always taste better when someone else makes them, right? This Drunken Steak Sando is a deliciously marinated flank stead topped with simple ingredients on aContinue reading “Drunken Steak Sando”
Steak and Pasta are quick and easy for weeknight cooking. Garlic Steak & Lemon Pasta is a deliciously simple dish that is full of flavor and ready in under 30 minutes! The silky lemon cream sauce comes together so simply and the pairs perfectly with the bold flavors of garlic and pepper on the steak.Continue reading “Garlic Steak & Lemon Pasta”
If you are looking for a hearty breakfast for dinner or a great brunch recipe – you are in luck! Because this recipe for Steak & Potato Hash is so dang good – your family is going to be in heaven. The homemade hollandaise is basically foolproof and you are going to be shocked atContinue reading “Steak & Potato Hash”
Risotto is something that many cooks and chefs are scared of and really shouldn’t be. If you are focused on the dish – you can make it rather easily. The real issue most people have is trying to rush it! If you have the time, you can make a delicious risotto any night of theContinue reading “Tomato Risotto w/ Grilled Steak”
We love lasagna at our house, but some time I like to try different flavor profiles to keep it interesting. Cheesesteak Lasagna turned out better than I could have imagined. The delicious combination of a cheese sauce, steak, bell peppers, onion and provolone cheese on top of that. The family really loved this take onContinue reading “Cheesesteak Lasagna”
Slow cookers make it so easy to create a super flavorful meal without having to stand over it for a long time. You can also use tougher or less tender cuts of meat and still have it come out soft in the end. Beef Broccoli is a fairly simple but super delicious meal that yourContinue reading “Beef Broccoli #Slowcooker”
I probably sound like a broken record at this point but – Sauces from scratch are always better and fairly simple to make! For Steak & Asparagus Benedict, a homemade Hollandaise is the 100% necessary. I used to be intimidated by hollandaise sauce and reach for a packet instead of making it on my own.Continue reading “Steak & Asparagus Benedict”
Not all enchiladas are created equal! A lot of people have this idea that it has to be a red sauce poured over a tortilla stuffed with shredded meat… and that’s the end of it. Really, there are so many more possibilities with different types of tortillas, meat and sauces. And this recipes is noContinue reading “Creamy Steak Enchiladas”
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