A Family Cook Book
Sometimes you just really need a great sandwich for dinner. Whether its a hot or cold sandwich – there is just something so comforting about sandwiches. And of course they always taste better when someone else makes them, right? This Drunken Steak Sando is a deliciously marinated flank stead topped with simple ingredients on aContinue reading “Drunken Steak Sando”
Steak and Pasta are quick and easy for weeknight cooking. Garlic Steak & Lemon Pasta is a deliciously simple dish that is full of flavor and ready in under 30 minutes! The silky lemon cream sauce comes together so simply and the pairs perfectly with the bold flavors of garlic and pepper on the steak.Continue reading “Garlic Steak & Lemon Pasta”
Risotto is something that many cooks and chefs are scared of and really shouldn’t be. If you are focused on the dish – you can make it rather easily. The real issue most people have is trying to rush it! If you have the time, you can make a delicious risotto any night of theContinue reading “Tomato Risotto w/ Grilled Steak”
I probably sound like a broken record at this point but – Sauces from scratch are always better and fairly simple to make! For Steak & Asparagus Benedict, a homemade Hollandaise is the 100% necessary. I used to be intimidated by hollandaise sauce and reach for a packet instead of making it on my own.Continue reading “Steak & Asparagus Benedict”
Not all enchiladas are created equal! A lot of people have this idea that it has to be a red sauce poured over a tortilla stuffed with shredded meat… and that’s the end of it. Really, there are so many more possibilities with different types of tortillas, meat and sauces. And this recipes is noContinue reading “Creamy Steak Enchiladas”
Let me start off by saying – these are NOT diet friendly! But if you are looking for a decadent and delicious cheater meal – these Brew House Nachos are for you. When you think of nachos at a brewery – you think of a mountain of deliciousness – and that’s what this is! ThereContinue reading “Brew House Nachos!”
You have successfully subscribed to the newsletter
There was an error while trying to send your request. Please try again.