Gyro in a Bowl

The flavors of a gyro mingle together so well and I love to have them any way that I can. For this bowl, I went on the Lebanese route with homemade tabbouleh, feta, fresh mint and cinnamon flavors to round it out. This recipe for Gyro in a Bowl is so satisfying, you’ll be makingContinue reading “Gyro in a Bowl”

Mediterranean Pork & Chickpeas

If you chickpeas are not on regular rotation at your home, you have been missing out. They have such a great nutty flavor but also they are mild enough to mesh will with other bold flavors. This one pot meal is packed with chickpeas, marinated artichokes, spinach, fennel seed, basil and pork. Mediterranean Pork &Continue reading “Mediterranean Pork & Chickpeas”

Andouille & Chickpea Soup

Some say soup can’t be a whole meal – and I strongly disagree with this idea. If you make a hearty soup packed with protein and vegetables then you can make a whole meal out of it. This Andouille & Chickpea Soup fits the bill perfectly! You get the protein from the sausage and theContinue reading “Andouille & Chickpea Soup”

Chickpea Summer Salad #sidedish

Who doesn’t love a summer salad that requires absolutely zero cooking!?!?! In the hot summer months, any meal that I can make entirely away from a heat source is a win. This hearty – protein-packed – Chickpea Summer Salad is so bright and full of flavor. It can also be easily doubled for a crowdContinue reading “Chickpea Summer Salad #sidedish”

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