Corned Beef Casserole

I have always loved the flavor of corned beef. And it is usually served in a hash or skillet type meal. So I wanted to try it with some pasta instead and the outcome was unreal! Corned Beef Casserole will take you back to your childhood with the comfort food vibes. A simple but delicious,Continue reading “Corned Beef Casserole”

Spinach & Cheese Tortellini

Did the day just get away from you? Are you looking for a dinner that falls into the “Semi-Homemade” category? Still want an amazing flavorful dish with minimal effort? I have got the recipe for you with my Spinach & Cheese Tortellini. With the help of some store bought cheese tortellini, you dinner is notContinue reading “Spinach & Cheese Tortellini”

30 Minute Sausage Carbonara

Some days are more hectic than others, and that calls for simple, quick meals that still taste amazing. This 30 Minute Sausage Carbonara, once again got the rave review – “Why didn’t you make more!” It is an easy pasta dish that you likely have the ingredients for in your home already. We had beenContinue reading “30 Minute Sausage Carbonara”

Baked Bacon Spaghetti

Okay, here me out on this one. I know it sounds odd. But you are going to thank me later. Sometimes I even have to convince myself to try my crazy ideas, but then I remember it is on meal out of my life so give it a go! Baked Bacon Spaghetti is going toContinue reading “Baked Bacon Spaghetti”

Sausage & Zucchini Bake

Zucchini and sausage is such a great flavor combination. Add in some pasta and three cheeses and you have a great meal. Sausage & Zucchini Bake is a delicious weeknight meal that the whole family will devour. All the cheese and pasta is also a great way to get kids (who maybe normally wouldn’t) eatContinue reading “Sausage & Zucchini Bake”

Bourbon Butter Pasta

Before you say anything – yes I realize this just looks like a bowl of cooked pasta. But I promise you that the amount of flavor in the bourbon butter sauce is out of this world. Bourbon Butter Pasta is a simple but full of flavor side dish or stand alone meal. It really onlyContinue reading “Bourbon Butter Pasta”

Bleu Cheese Pork & Pasta

Every once in a while, I find myself with an idea I just can’t not try. I had this idea to make a bleu cheese sauce over pasta and ultimately settled on pork for the protein. When I say that this sauce was outstanding – I really mean it. I think I could have eatenContinue reading “Bleu Cheese Pork & Pasta”

Sausage Lasagna Roll-ups

Most people think the hardest part about serving Lasagna is the prettiness of the piece – it’s me… I’m most people. It is so hard to keep the layers together. I recently discovered lasagna roll-ups – they are about the same amount of work of building a layered lasagna but they are so much prettierContinue reading “Sausage Lasagna Roll-ups”

Mushroom Dill Couscous

Some times I like to make the side dish the start of the show. I do this by making a relatively simple protein, so that I can focus more on developing flavor in the side dish. This time around I came up with this Mushroom Dill Couscous – it has so much flavor from aContinue reading “Mushroom Dill Couscous”

Cincinnati Chili

I had never even heard of Cincinnati Chili until I saw it in a food magazine (can’t recall which one). I jotted it down on a sticky note and forgot about it for a while. Then I found it again when I was clearing up my desk. And started my research. I learned quite aContinue reading “Cincinnati Chili”

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