Marsala Meatballs & Mash

Advertisements Marsala Meatballs & Mash is a whole new way to serve up meat and potatoes. The meatballs are a combination of ground beef and ground pork. A delicious mushroom gravy made with Marsala wine is served of a simple mashed potatoes to make a super flavorful and homey dinner. I am going to sayContinue reading “Marsala Meatballs & Mash”

Spicy Coconut Chicken & Couscous

Advertisements Sweet heat is one of my very favorite flavor profiles. And this recipe fulfills this love on every level. Spicy Coconut Chicken & Couscous has that lovely velvety sweetness of coconut milk with the quick heat of the Fresno Chili. It is a balance that you might not expect but it is so veryContinue reading “Spicy Coconut Chicken & Couscous”

Italian Sub Pinwheels

Advertisements I love taking classic flavor combinations and turning them into something else. Like taking the flavors of an Italian Sub Sandwich and turning them into two bite appetizers. These Italian Sub Pinwheels are perfect for an appetizer night, pot luck or backyard BBQ! They are easy to eat with your fingers and are usuallyContinue reading “Italian Sub Pinwheels”

Andouille & Chickpea Soup

Advertisements Some say soup can’t be a whole meal – and I strongly disagree with this idea. If you make a hearty soup packed with protein and vegetables then you can make a whole meal out of it. This Andouille & Chickpea Soup fits the bill perfectly! You get the protein from the sausage andContinue reading “Andouille & Chickpea Soup”

Raspberry Chipotle Chicken

Advertisements Not every likes to have fruit flavors in their savory dishes, and I would say they are just wrong, but that would be mean, right? 😂 But seriously, if you have avoided the idea, please give it a go. You are probably leery because you think it will be too sweet, but that isContinue reading “Raspberry Chipotle Chicken”

Garlic Rice Pilaf

Advertisements I always say rice pilaf is what you make when you can’t decide if you want rice or pasta because it’s technically both! Some make it with orzo but I like the pasta to be closer in size to the rice. So I use Fideo – which really is just thin spaghetti cut intoContinue reading “Garlic Rice Pilaf”

Huli Huli Chicken

Advertisements While huli huli chicken is typically grilled after being marinated in a pineapple based sauce, this take on the Hawaiian classic will still give you the island feel. By slow cooking the chicken in the same pineapple and soy based sauce, you get a depth and richness of flavor like no other. My recipeContinue reading “Huli Huli Chicken”

Chuck Wagon Chili

Advertisements Who doesn’t love a good chili? Chili is another one of those dishes that you can really make your own with different kinds of ingredients added in. And of course there is the beans or no bean debate. I’m a beans chili maker and that’s why this recipe is chock full of them! MyContinue reading “Chuck Wagon Chili”

Mojo Pork Tacos #slowcooker

Advertisements You all know tacos are a favorite dish of mine. I make them almost every week. I also love using my slow cooker to make flavor packed meats for my meals. And this recipe is no different. Mojo Pork Tacos are a slow cookers dream meal. The combination of the citrus and smoky flavorsContinue reading “Mojo Pork Tacos #slowcooker”

Kielbasa & Potato Sheet Pan Dinner

Advertisements Sheet Pan dinners and weeknight meals go hand in hand! They are quick to put together, quick to cook and quick to clean up – all the things you need on a busy evening. I usually try to make mine with a meat, a starch, and a veggie. Then I bring it all togetherContinue reading “Kielbasa & Potato Sheet Pan Dinner”

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