Family Recipes
Put a new spin on #TacoNight with these fully loaded layered up crispy chicken tacos. Chicken Bacon Ranch is a classic flavor profile that people of all ages absolutely love. You can totally turn it into almost any type of meal – burger, pizza, quesadillas, and you got it – TACOS! My recipe for ChickenContinue reading “Chicken Bacon Ranch Tacos”
Want to have a little extra fun on your next taco night? Check out these super tasty super fun Ranch Chicken Tacos that are totally loaded with ranch flavors – ranch flavor on the chicken, ranch dressing, AND ranch chips all loaded up on a soft flour tortilla. The slow cooked chicken has such aContinue reading “Ranch Chicken Tacos #slowcooker”
If you have been around the blog for a while, you probably know I’m not a huge raw tomato fan. I just don’t like big chunks of tomato for some reason, but just as crazy – I love salsa so much! I try to play around with different options a lot. Love to have cornContinue reading “Orange & Fennel Salsa”
I have said it many times – but I really mean it – tacos are so very versatile. You can do meat or no meat, you can beans or rice or salsa or veggies or cheese. You can have soft or crispy – flour or corn tortillas – or something else all together as aContinue reading “Baked Chicken Tacos”
How do you feel about fusion food? I absolutely love taking flavors and techniques from one culture and meshing it with another. Taco, like burgers and pizza, are a great medium for doing this. Because you have a basic idea – a tortilla stuffed with a protein, so veggies, and some sort of sauce –Continue reading “Orange Bourbon Chicken Tacos”
Tacos are a weekly thing for our home, maybe not always on Tuesdays, but almost always every week. As I have said before, tacos are so fun. Like burgers or pizza – you can do some any things with them, by changing up the proteins, veggies, sauces and vessels (pasta, dough, bread, tortillas). These tacosContinue reading “Crispy Cheesy Chicken Tacos”
In order to have #TacoTuesday every week, you gotta get creative by trying new ingredients. I like to call cauliflower the chicken of vegetables because it is so versatile. You can use it in lots of different types and styles of cooking. These Chicken & Cauliflower Tacos are super easy to make and so tasty.Continue reading “Chicken & Cauliflower Tacos #sheetpandinners”
I love the versatility of tacos! You an go super simple with ground beef, cheese, lettuce and tomato or you can make street tacos with some shredded chicken, onions, and cilantro. You can make hundreds of different salsas, use all sorts of meats or no meat at all. I wanted to make a creamy sauceContinue reading “Creamy Cilantro Lime Chicken Tacos”
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