Easy Chimichurri Sauce

In need of a nice sauce to complete your meal? Have you tried Chimichurri Sauce before? It is a super fresh sauce full of herbs and citrus flavors that compliments any of your Tex-Mex, Central or South American dishes. It is originally an Argentinian sauce that is used with a variety of meats. This recipeContinue reading “Easy Chimichurri Sauce”

Creamy Garlic Potato Soup

Soup soup and more soup – I love me some creamy soup. I have recently found my new favorite way to make the creamiest soups and it is working so well for all sorts of soups. The two big tricks are to use an Immersion Blender on some but not all of the soup (soContinue reading “Creamy Garlic Potato Soup”

Citrus Roast Chicken

Roasting a whole chicken is something I wish I did more often. More and more it’s hard to even find a whole chicken at the grocery. And when we process our own meat chickens, keeping the whole significantly slows down the butchering process (you have to be much more delicate with the removal of theContinue reading “Citrus Roast Chicken”

Garlic Ginger Chicken

If you have been around the blog for a while, you know that I love to make Chinese fakeaway – popular Chinese take-out dishes at home. My family loves a good takeaway but the cost can really start to climb when you want the good stuff and enough to feed the whole family. So IContinue reading “Garlic Ginger Chicken”

Lemon Garlic Chicken Skewers

Lemon and garlic make such a great flavor profile for some many proteins, but it especially sings when you add it to chicken and grill it up! The bright citrus notes play so well with the pungent garlic flavors to give the simple chicken a full bodied flavor. And then grilling it up adds thatContinue reading “Lemon Garlic Chicken Skewers”

Creamy Garlic Shells

Need a delicious and simple pasta side dish? Then you came to the right recipe – this one is a big hit with the whole family. And super simple to boot! Creamy Garlic Shells are so popular in fact, that you will likely find packets on the grocery shelf. This recipe helps you make aContinue reading “Creamy Garlic Shells”

Lemon Pine Nut Couscous

I have said it many times over and I will say it again – don’t forget the side dishes! While it is called a “Main Dish” for a reason – some times a steak is just a steak and a grilled chicken breast is just chicken. And this means the side dish has to stepContinue reading “Lemon Pine Nut Couscous”

Ginger Beef Noodles

Sometimes even the simplest meals can still have such great flavor. Some nights I take my inspiration from our favorite take-out places and make what I like to call #fakeaway. With restaurants coming and going and the best ones being so busy, I have been making meals like this more and more frequently. This noodleContinue reading “Ginger Beef Noodles”

Baked Garlic Chicken & Pilaf

Garlic and chicken is a classic flavor combination. You really can’t go wrong with it! And marinating chicken in a marinade full of garlic creates such a juicy, tender flavorful pieces of meat. Serving it over a simple but delicious pilaf makes for a delightful meal. Baked Garlic Chicken & Pilaf is elegant enough forContinue reading “Baked Garlic Chicken & Pilaf”

One-Pot Garlic Pasta

One-Pot meals are always a go-to for me – especially as we get back into the swing of balancing school and work and life. They cut down on dishes but also build so much flavor by cooking everything all together. Some people balk at the idea of cooking pasta in a one-pot situation – butContinue reading “One-Pot Garlic Pasta”

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