Advertisements Colder weather always calls for soups – at least in our house. And we like all kinds of soups – creamy, brothy, beans, rice, pasta, veggies. I had some extra Italian sausage from a big Costco pack, so wanted to make a soup that used those up. Italian Sausage & White Bean Soup turnedContinue reading “Italian Sausage & White Bean Soup”
Category Archives: Pork
Creamy Spaghetti #onepotmeals
Advertisements Do you ever have those days when you think “I have to make dinner, again?” – that’s when I turn to One Pot Meals. Minimal effort, and minimal clean up afterwards. Sometimes, I just open up my fridge and see what I think I can put together. A sort of self-imposed Chopped Challenge! ThisContinue reading “Creamy Spaghetti #onepotmeals”
Alfredo Manicotti
Advertisements While this might be a little ambitious for a weeknight, because filling the manicotti shells is a bit time consuming – it is still doable. This twist on the classic Italian favorite comes out so good with the silky homemade alfredo and the cheese and sausage filling. Be careful though – because your familyContinue reading “Alfredo Manicotti”
Feta Salami Pizza
Advertisements I have said it before and I will keep saying it – I LOVE PIZZA! Next to burgers and right before tacos, it is one of the most versatile types of food. You can do some much with the base (hello cauliflower), the sauces, meats, cheeses, veggies. You can have sweet or savory pizza.Continue reading “Feta Salami Pizza”
Baked Meatball Mac & Cheese
Advertisements Comfort food is a staple in my house. Some people have a more stringent definition of what comfort food is – but for me, it’s any food that makes you feel like you are home. Basically any types of food that you can taste the love in. This Baked Meatball Mac & Cheese isContinue reading “Baked Meatball Mac & Cheese”
Cubano Pizza
Advertisements If you have never had a Cubano Sandwich before – you are really missing out. They are so delicious with ham, pork, swiss cheese, onions, pickles and mustard piled high on a nice crusty bread and usually grilled or pressed to melt it all together. I love them so much that I turned themContinue reading “Cubano Pizza”
Ravioli Soup
Advertisements The days are getting shorter and cooler – which means soup season is upon us! This Ravioli Soup is seriously so easy to make and so hearty – you are gonna be making it all the way through to winter. This is one of those “semi-homemade” sorts of meals as it does call forContinue reading “Ravioli Soup”
One-Pot Garlic Pasta
Advertisements One-Pot meals are always a go-to for me – especially as we get back into the swing of balancing school and work and life. They cut down on dishes but also build so much flavor by cooking everything all together. Some people balk at the idea of cooking pasta in a one-pot situation –Continue reading “One-Pot Garlic Pasta”
Tarragon Pork & Rice
Advertisements Tarragon is one of those herbs that isn’t necessarily in everyone’s kitchen, but it really should be. It is a great flavor that just brings out the richness of sauces and meats. This Tarragon Pork & Rice is so easy to make but tastes like you spent so much time on it when theContinue reading “Tarragon Pork & Rice”
Italian Pork Pasta
Advertisements I usually make pork at least once a week at my house. And I try to make it in a different style of food each time. This time around I went with Italian Pork Pasta. It started with my Parma Rosa recipe (the first recipe in my cookbook!) and evolved from there. As IContinue reading “Italian Pork Pasta”