Easy Fettuccine Alfredo

One of the most classic and iconic Italian pasta dishes around is probably Fettuccine Alfredo. A wider flat pasta with a creamy parmesan sauce, you would be hard pressed to find a Italian menu without it listed. It can be enjoyed on its own or with an added protein like chicken, shrimp or steak. YouContinue reading “Easy Fettuccine Alfredo”

Alfredo Chicken Sandwich

Chicken sandwiches are always a favorite in my house with my family. And alfredo is another top choice when it come to meals. So what could be better than putting them together to make a delicious – albeit messy – Alfredo Chicken Sandwich. The delicious peppery notes of arugula and bite of the crisp redContinue reading “Alfredo Chicken Sandwich”

Shrimp Broccoli Alfredo

Alfredo is a classic pasta dish – and adding in some shrimp and alfredo, just makes it that much better. Homemade alfredo sauce is pretty easy to make – very similar to to a cheddar cheese sauce. And the butter garlic shrimp is just the right protein to top to make this a family favorite.Continue reading “Shrimp Broccoli Alfredo”

Chicken Alfredo Roll-ups

Sometimes I find myself with an extra window of time to make dinner, so I like to go the extra mile. This recipe for Chicken Alfredo Roll-ups may be a little extra labor, but it so worth it in the end. The creamy homemade alfredo sauce melts down into the rolled up pasta stuffed withContinue reading “Chicken Alfredo Roll-ups”

Alfredo Chicken & Potatoes

Do you ever just get a craving for a very specific taste? The other day when deciding what to make for dinner, all I could think about was some cheesy garlicky alfredo sauce – but we had had pasta the night before and two days before that. So I put on my thinking cap andContinue reading “Alfredo Chicken & Potatoes”

Alfredo Manicotti

While this might be a little ambitious for a weeknight, because filling the manicotti shells is a bit time consuming – it is still doable. This twist on the classic Italian favorite comes out so good with the silky homemade alfredo and the cheese and sausage filling. Be careful though – because your family isContinue reading “Alfredo Manicotti”

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