Chicken Alfredo Roll-ups

Sometimes I find myself with an extra window of time to make dinner, so I like to go the extra mile. This recipe for Chicken Alfredo Roll-ups may be a little extra labor, but it so worth it in the end. The creamy homemade alfredo sauce melts down into the rolled up pasta stuffed withContinue reading “Chicken Alfredo Roll-ups”

Sausage Lasagna Roll-ups

Most people think the hardest part about serving Lasagna is the prettiness of the piece – it’s me… I’m most people. It is so hard to keep the layers together. I recently discovered lasagna roll-ups – they are about the same amount of work of building a layered lasagna but they are so much prettierContinue reading “Sausage Lasagna Roll-ups”

2×3 Homemade Lasagna

My husband’s very favorite meal is homemade lasagna. I have spent several years finding his absolutely favorite version. And thus far…. this one is it! 2×3 Homemade Lasagna is two meats (ground beef and ground pork) and three cheeses (ricotta, mozzarella, and parmesan) in a homemade red sauce. Every year, no matter what day ofContinue reading “2×3 Homemade Lasagna”

Cheesesteak Lasagna

We love lasagna at our house, but some time I like to try different flavor profiles to keep it interesting. Cheesesteak Lasagna turned out better than I could have imagined. The delicious combination of a cheese sauce, steak, bell peppers, onion and provolone cheese on top of that. The family really loved this take onContinue reading “Cheesesteak Lasagna”

Lazy Lasagna

Sometimes you get a hankering for homemade lasagna but just don’t have the time to devote to the laborious process of creating the layered delight. Lazy Lasagna to the rescue! You have all those great flavors and textures with considerably less effort involved. My boys practically licked the baking dish to get ever last bitContinue reading “Lazy Lasagna”

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