Advertisements With 2026 in full swing, January has flown by and we are fully into February. I have looks at the page views and stats to check out the popular recipes posts from last month. There are no surprises here – at least for me, maybe you missed one of these posts? Either way IContinue reading “Five #MostPopularRecipes of Last Month – Jan-2026”
Category Archives: Main Dishes
Smoked Tri-Tip
Advertisements If you are not familiar with the Tri-Tip then you are in for a real treat. The tri-tip is the boneless triangle (or tip) of the bottom sirloin. It usually has prerty decent marbling making it very tender and has that rich beef flavor you want in a roast. In general they weigh inContinue reading “Smoked Tri-Tip”
Chicken Parm Meatballs & Spaghetti
Advertisements If you are not using ground chicken on a regular basis than you are really missing out. Many think it is too lean so it becomes dry but there is a very simple fix for this – dried minced onions! That is the secret to these absolutely delectable chicken parmesan meatballs that are theContinue reading “Chicken Parm Meatballs & Spaghetti”
A Dozen Recipes Using Rice #RecipeCollection
Advertisements Did you know Rice is the single most consumed grain in the world? So of course there are lots of recipes from every type of cuisine that focus on rice. I typically make at least meal a week centered on rice. It works with all of the proteins – including just adding beans forContinue reading “A Dozen Recipes Using Rice #RecipeCollection”
Baked Meatball Subs
Advertisements I love a good sandwich for dinner. Hot sandwiches are easy to eat and make too. These Baked Meatballs Subs give you all the joys of a good deli sandwich right from your home kitchen. By using three types of cheese you get a little extra pizzazz for very little effort. I’ve included myContinue reading “Baked Meatball Subs”
Simple Grilled Garlic Chicken
Advertisements Having lots of ways to prepare chicken is a big part of homemade weeknight cooking. This particular chicken recipe works for lots of different preparations – hot and cold. Simple Grilled Garlic Chicken gets most of its flavor from the marinade and then gets amplified by the grilling. You can put this on pasta,Continue reading “Simple Grilled Garlic Chicken”
Individual French Bread Pizzas
Advertisements My favorite part of French bread pizza is the crispy edge of the outer crust. When you make them out of a whole bit loaf of French bread, only some of you get to have that crunchy bite. So I decided to give everyone the whole experience by making them individually. These Individual FrenchContinue reading “Individual French Bread Pizzas”
Ten #MostPopularRecipes of 2025
Advertisements With 2026 in full swing, I wanted to take a moment to look back on 2025 and share with you the Ten Most Popular Recipes of 2025 here on Homemade on a Weeknight. I am counting down the ten posts that got the most views over the last year. So make sure that youContinue reading “Ten #MostPopularRecipes of 2025”
Italian Herb Shrimp
Advertisements If you love a simple quick but flavor packed protein for your easy pasta dishes or maybe a salad – then this recipe for Italian Herb Shrimp is for you. The quick marinade of this shrimp gives you such juicy tender shrimps, you are going to want to make them over and over. TheseContinue reading “Italian Herb Shrimp”
Chipotle Spaghetti
Advertisements Spaghetti is a staple in most family kitchens. Everyone has their own version of the meaty red sauce over Spaghetti noodles. For this version I’ve taken things a little south of the border with some Chipotle, Cumin and Cilantro making an appearance in the meaty red sauce. We really enjoyed the smoky heat ofContinue reading “Chipotle Spaghetti”