Homemade Slider Buns

Advertisements The more time I spend in my kitchen, the more things I want to make myself. And that has recently turned to bread and rolls and buns and baked goods, in general. Most recently I have been making my own Homemade Slider Buns. I used several different recipes, trial and error, and have roundedContinue reading “Homemade Slider Buns”

Classic Biscuits & Gravy

Advertisements One of my families favorite breakfast, brunch or dinner recipes is my Classic Biscuits & Gravy. I love it because it’s really easy to make and I almost always have the ingredients to hand to make it as it’s one of my go-to “what am I gonna make” recipes. The fam loves it becauseContinue reading “Classic Biscuits & Gravy”

Sourdough Discard Biscuits

Advertisements There is just something special about a homemade biscuit. There are lots of different techniques when it comes to recipes. This particular recipe calls for Sourdough Discard as the rising agent. Sourdough Discard Biscuit has that delightful tang of sourdough and fluffy buttery goodness. Make no mistake this recipe does not include a recipeContinue reading “Sourdough Discard Biscuits”

Baked Goods! Kitchen Tips, Tricks & Hacks

Advertisements Baking is it’s own realm in the Culinary world. It is based largely on science and the actual chemical reactions different ingredients have with one another to turn solid things into gooey chewy things and liquid things into jiggly solid things. Some of the greatest chefs and cooks in the world will admit toContinue reading “Baked Goods! Kitchen Tips, Tricks & Hacks”

Baked Chicken Taquitos

Advertisements Tacos happen just about every week in our house. Sometimes they are traditional like a lettuce, tomato, ground beef taco in a hard taco shell. But other times I like to try something different and make a totally off the wall fusion style taco like my Pork Dumpling Smash Tacos. Taquitos are just rolledContinue reading “Baked Chicken Taquitos”

Lemon Cherry Crunch

Advertisements This is one of the simplest yet delightful desserts you can make. It firmly sits in the #SemiHomemade category as it uses a boxed cake mix and canned pie filling. And believe it or not… only one other ingredient – BUTTER. Some day, I will sort out how to make it from scratch, butContinue reading “Lemon Cherry Crunch”

15 of My Cheesiest Recipes

Advertisements Cheese is seriously one of my very favorite ingredients. My husband always says cheese should be it’s own food group! I mean who doesn’t like ooey gooey cheesy goodness (I guess probably people that are lactose intolerant or have dairy allergies – but let’s be real some of those people still love cheese). SoContinue reading “15 of My Cheesiest Recipes”

Pizza Rolls with dip

Advertisements Snack time is not to be ignored in our house. Whether its the #afterschoolsnack or the mid day weekend snack, I like to play with different snack ideas. My latest snack comes in the form of these delectable Pizza Rolls with dip. Think savory cinnamon rolls, and you got exactly what this recipe isContinue reading “Pizza Rolls with dip”

Bourbon Pecan Pie

Advertisements Pecan Pie is one of those “feels like home” things that I make. While only half of our big family likes this particular Pie, the making of it indicates a full family is home type meal. My spin on the classic is to add in a little Bourbon to make it mine. So myContinue reading “Bourbon Pecan Pie”

Chocolate Lover’s Dream Cake from Betty Crocker #CookbookReviews

Advertisements Every month I will be sharing my honest review of new (at least to me) cookbook. I will also be making one of the recipes from the cookbook so that you can see if I know how to follow directions. Some of them will be from my own collection and some may have beenContinue reading “Chocolate Lover’s Dream Cake from Betty Crocker #CookbookReviews”

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