Advertisements For this recipe, I have used canned corn. This is a personal preference for me. Since store bought canned vegetables are picked and processed at their peak, they still retain that crunch you want from a fresh veggie. Some like to use thawed frozen corn. I personally feel like the kernels themselves get mushyContinue reading “Spicy Creamy Corn Slaw”
Category Archives: Try Something New
Meat Lovers Pizza
Advertisements Pizza is a staple in our home. Even made from scratch – most of our family can prepare the dough to have time to rise before making from dinner. Because it really is that easy. But sometimes that simple – yet delightful – pepperoni pizza occasionally needs to be stepped up a notch. ThisContinue reading “Meat Lovers Pizza”
15 Homemade Sauce Recipes
Advertisements If you have been around this blog for a while than you know that I always encourage making your own sauces, marinades, dressings and dips. It’s not just because I like to make everything myself, it is also because the ingredients that are used to make most sauces and such “shelf-stable” until you openContinue reading “15 Homemade Sauce Recipes”
Punny Foodie T-Shirts
Advertisements In an effort to branch out and show off some more of my creativity, I am proud to announce the launch of Goodies for Foodies – a line a t-shirts that are perfect for the foodies in your life (including yourself). These shirts will make great gifts for any holiday or just because. AllContinue reading “Punny Foodie T-Shirts”
Pork Dumpling Smash Tacos
Advertisements I am such a sucker for fusion recipes. Tacos are eaten, probably 45 of the 52 Tuesdays each year in my house. And no one wants to eat the same taco over and over. So, I am constantly thinking about different flavor profiles that I can turn into a taco. This time around IContinue reading “Pork Dumpling Smash Tacos”
15 of My Cheesiest Recipes
Advertisements Cheese is seriously one of my very favorite ingredients. My husband always says cheese should be it’s own food group! I mean who doesn’t like ooey gooey cheesy goodness (I guess probably people that are lactose intolerant or have dairy allergies – but let’s be real some of those people still love cheese). SoContinue reading “15 of My Cheesiest Recipes”
15 Sandwich Recipes
Advertisements If you have been around this blog for any length of time than you are aware of my love for sandwiches – or what I like to call Entree Sandwiches. Anyone that says a sandwich can’t be a whole dinner – isn’t make them right. I am not talking about a slice of bolognaContinue reading “15 Sandwich Recipes”
Chipotle Beef Taco with Peach Salsa
Advertisements Shredded beef tacos are different from Carne asada, which are also different from ground beef tacos. The slow cooking of the chuck roast with the quintessential Mexican spices of cumin, coriander, and Chipotle peppers is what makes this recipe for Chipotle Beef Tacos with Peach Salsa for that pop of freshness. You absolutely mustContinue reading “Chipotle Beef Taco with Peach Salsa”
Mise en Place – Kitchen Tips, Tricks & Hacks
Advertisements Mise en Place is French for Set Up – and it is a crucial part of being a successful cook – not just a #homecook. Making sure that all of your ingredients are prepped and ready to be turned into a delicious meal. Not only does it insure that you don’t start cooking aContinue reading “Mise en Place – Kitchen Tips, Tricks & Hacks”
14 Recipes That Use Pork
Advertisements If you are old enough, you remember the very prominent marketing campaign – PORK! the other white meat. While I know some are just averse to pork products – I love it. I have pulled together 14 Recipes That Use Pork – a variety of pork recipes using ham, bacon, ground pork, pork tenderloin,Continue reading “14 Recipes That Use Pork”