Gyro in a Bowl

Advertisements The flavors of a gyro mingle together so well and I love to have them any way that I can. For this bowl, I went on the Lebanese route with homemade tabbouleh, feta, fresh mint and cinnamon flavors to round it out. This recipe for Gyro in a Bowl is so satisfying, you’ll beContinue reading “Gyro in a Bowl”

Blackstone Chicken Fajita Quesadillas

Advertisements Fajitas are such a great foodie creation – meats and veggies cooked hot and fast together to make for a fantastic flavor profile. But let’s take it up a notch by turning them with a fully loaded cheese on cheese filled tortilla. This creation is a Blackstone Chicken Fajita Quesadilla – and you willContinue reading “Blackstone Chicken Fajita Quesadillas”

Market Fresh Salad

Advertisements Entree salads are perfect for weeknight dinners. When you can limit the amount of time turning on the stove in the hotter months, it’s a real win-win. And when you can change things up from hot heavy meals in the colder months – it is still win-win. This salad is loaded with delicious sweetContinue reading “Market Fresh Salad”

Chicken Taco Pasta #onepot

Advertisements Take a break on taco night with this super easy to put together one pot meal this week. Sometimes you just don’t have the time to pull together all of the components of a great chicken taco meal. It’s easier to combine the different parts of a taco platter than to make the wholeContinue reading “Chicken Taco Pasta #onepot”

Chinese Chopped Salad

Advertisements Entrée salads are always a big hit in my house. Whether it’s because I want to break up the heavier meals with something lighter or it’s just so dang hot, having hot food just doesn’t sound right. This entrée salad is loaded with lots of veggies and super flavorful chicken. But you are gonnaContinue reading “Chinese Chopped Salad”

Chicken Alfredo Roll-ups

Advertisements Sometimes I find myself with an extra window of time to make dinner, so I like to go the extra mile. This recipe for Chicken Alfredo Roll-ups may be a little extra labor, but it so worth it in the end. The creamy homemade alfredo sauce melts down into the rolled up pasta stuffedContinue reading “Chicken Alfredo Roll-ups”

Creamy Garlic Chicken

Advertisements I like to cook with bone-in chicken because it just gives that extra layer of flavor. I understand it’s not always the easiest to eat, but it is so worth the delciousness. This recipe for Creamy Garlic Chicken is bursting with flavor from the thyme, roasted red peppers and garlic. And the cream andContinue reading “Creamy Garlic Chicken”

Bourbon Chicken & Rice

Advertisements Bourbon chicken is not necessarily the most common item found on the menu at a Chinese restaurant, as it is not strictly Chinese food, but rather a western modernization of the sauce making found in Chinese cuisine. This recipe for Bourbon Chicken & Rice has a smoky velvety sauce with just a hint ofContinue reading “Bourbon Chicken & Rice”

Italian Roast Chicken

Advertisements Crispy chicken is always a good idea! This Italian Roast Chicken is nothing less than brilliance in the idea department. The juicy tender flavor you get from the marinade is so perfectly paired with the crispy texture of the parmesan crust is just magical. This recipe is perfect for a weeknight meal but equallyContinue reading “Italian Roast Chicken”

#OnePot Broccoli Mac

Advertisements The other night I went to make the dinner that I had planned to make and realized that I had not gone to the grocery to get the few things that I needed to make it. When this happens it immediately becomes a game of Chopped Challenge! What do I have in the houseContinue reading “#OnePot Broccoli Mac”

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