Advertisements Meatloaf is a quintessential, classic comfort food. There is just something that feels like home when you bring a meatloaf to the table. But let’s be honest, sometimes it can be a little bit boring. That’s why I’ve played around and tweaked that classic meatloaf recipe to turned it into a show stopping SmokedContinue reading “Smoked Meatloaf”
Category Archives: Grilling
Smoked Teriyaki Chicken
Advertisements It has been a bit since I shared a smoker recipe. It is not because I have fallen out of love with my smoker by any means. Quiet the contrary, it is just that I have been making a few things on repeat as we have been in this state of transition for aContinue reading “Smoked Teriyaki Chicken”
Pork Spice Rub
Advertisements As you all know, I love to make my own seasoning blends, spice rubs and what not. This particular spice rub is meant for pork – like a pork shoulder or butt for pulled pork, pork ribs, or even pork chops. With the addition of brown sugar you get that lovely sweet but spicyContinue reading “Pork Spice Rub”
Smoked Pineapple Teriyaki Burgers
Advertisements Sometimes you just want a classic bacon cheeseburger – and sometimes you want something a little extra, dare I say, a little bit gourmet when it comes to your burger night. By going down the fusion road, you can take the classic flavors of the islands and turn it into a dang tasty burger.Continue reading “Smoked Pineapple Teriyaki Burgers”
Roast Beef Spice Blend
Advertisements Making my own spice blends has been a hobby of mine for some time. I really like to play around with different flavors and see how they come together. I also really like to be able to control the amount of salt, fillers and other preservatives that go into the spice blends I useContinue reading “Roast Beef Spice Blend”
Coffee Dry Rub
Advertisements Making my own spice blends has been a hobby of mine for some time. I really like to play around with different flavors and see how they come together. I also really like to be able to control the amount of salt, fillers and other preservatives that go into the spice blends I useContinue reading “Coffee Dry Rub”
Chicken & Creamy Garlic Shells
Advertisements Chicken and pasta is a great combo for a #weeknightdinner. It’s simple to put together and will definitely not put a dent in the family food budget. This recipe for Chicken & Creamy Garlic Shells is really easy to make and can be on the table in 30 minutes (if you remember to marinateContinue reading “Chicken & Creamy Garlic Shells”
Citrus Steak Skewers
Advertisements It’s full on grillin’ season and I am so here for it. I love to grill and smoke meats rain or shine, but it is definitely more preferable in the summer sun! These skewers are going to be a hit the next time you bust out the grill or smoker. Citrus Steak Skewers areContinue reading “Citrus Steak Skewers”
Spicy Creamy Corn Slaw
Advertisements For this recipe, I have used canned corn. This is a personal preference for me. Since store bought canned vegetables are picked and processed at their peak, they still retain that crunch you want from a fresh veggie. Some like to use thawed frozen corn. I personally feel like the kernels themselves get mushyContinue reading “Spicy Creamy Corn Slaw”
Pork Tacos with Corn Slaw
Advertisements Taco night does not have to be your play old chicken soft taco supreme (unless of course that’s what you are craving). But once you read over this recipe for Pork Tacos with Corn Slaw, you are likely to switch that craving up real quick. The pork has a great depth of flavor thatContinue reading “Pork Tacos with Corn Slaw”