Advertisements It’s been a while since I shared a burger or slider recipe, and I decided it’s time to fix that. Sliders are always a hit in my house – mostly because my daughter and I can’t eat a whole burger each so these are perfect for us, and the boys all want 2 orContinue reading “Baked Bacon Cheddar Sliders”
Category Archives: Cheese
Confetti Chicken & Pasta
Advertisements I’m wasn’t entirely sure what to call this recipe – chicken, bacon, red bell pepper, corn, green onion, parmesan, and cream. It is quite good – just was not sure what to call it and then it struck me how colorful it turned out. So I settled on Confetti Chicken & Pasta and IContinue reading “Confetti Chicken & Pasta”
Five #MostPopularRecipes of Last Month – Jan-2026
Advertisements With 2026 in full swing, January has flown by and we are fully into February. I have looks at the page views and stats to check out the popular recipes posts from last month. There are no surprises here – at least for me, maybe you missed one of these posts? Either way IContinue reading “Five #MostPopularRecipes of Last Month – Jan-2026”
Chicken Parm Meatballs & Spaghetti
Advertisements If you are not using ground chicken on a regular basis than you are really missing out. Many think it is too lean so it becomes dry but there is a very simple fix for this – dried minced onions! That is the secret to these absolutely delectable chicken parmesan meatballs that are theContinue reading “Chicken Parm Meatballs & Spaghetti”
A Dozen Recipes Using Rice #RecipeCollection
Advertisements Did you know Rice is the single most consumed grain in the world? So of course there are lots of recipes from every type of cuisine that focus on rice. I typically make at least meal a week centered on rice. It works with all of the proteins – including just adding beans forContinue reading “A Dozen Recipes Using Rice #RecipeCollection”
Baked Meatball Subs
Advertisements I love a good sandwich for dinner. Hot sandwiches are easy to eat and make too. These Baked Meatballs Subs give you all the joys of a good deli sandwich right from your home kitchen. By using three types of cheese you get a little extra pizzazz for very little effort. I’ve included myContinue reading “Baked Meatball Subs”
Individual French Bread Pizzas
Advertisements My favorite part of French bread pizza is the crispy edge of the outer crust. When you make them out of a whole bit loaf of French bread, only some of you get to have that crunchy bite. So I decided to give everyone the whole experience by making them individually. These Individual FrenchContinue reading “Individual French Bread Pizzas”
Ten #MostPopularRecipes of 2025
Advertisements With 2026 in full swing, I wanted to take a moment to look back on 2025 and share with you the Ten Most Popular Recipes of 2025 here on Homemade on a Weeknight. I am counting down the ten posts that got the most views over the last year. So make sure that youContinue reading “Ten #MostPopularRecipes of 2025”
Slow-Cooker Quesabirria
Advertisements If you have never had Birria before than you are really missing out. While lots of folks make Birria tacos – I like to put the tender slow cooker – slightly spicy – beef into quesadillas. This recipe for Slow-Cooker Quesabirria takes a little bit of process in the beginning and end but youContinue reading “Slow-Cooker Quesabirria”
A Dozen Recipes Using Ground Beef #RecipeCollection
Advertisements Ground beef is a staple in most family freezers – you can do so much with a pound or two of ground beef. I usually have at least 4 pound of ground beef in my freezer at all times. More whenever it goes on sale. I do prefer to purchase my ground beef asContinue reading “A Dozen Recipes Using Ground Beef #RecipeCollection”