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Italian Sausage & Potatoes

Italian Sausage & Potatoes

A delicious cheesy sheet pan meal full of veggies and Italian sausage.
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Prep Time 10 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American, Italian
Servings 6

Equipment

Ingredients
  

  • 3 lb Russet Potatoes peeled and diced (1/2 inch pieces)
  • 10 Italian Sausage Links
  • 1 Red Bell Pepper halved and sliced
  • 1 Green Bell Pepper halved and sliced
  • ½ White Onion minced
  • 2 tbsp Italian Seasoning see recipe below
  • 4 tbsp Oil
  • 2 cups Mozzarella Cheese

Instructions
 

  • Preheat oven to 375degF.
  • In a large mixing bowl, combine potatoes, bell peppers, onion, oil, and seasoning. Toss to evenly coat.
  • Divide mixture between two parchment paper covered baking sheets. Lay out five sausages on each tray. Place in oven for 25 minutes.
  • Remove sheets from oven and sprinkle each tray with one cup of cheese. Return to oven for 5 minutes more (until cheese is melty). Let cool for 5 minutes before serving.
Keyword Italian Sausage, mozzarella, potato, red bell peppers, sheet pan dinner, sheet pan dinners, sheet pan meal, sheet pan meals
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