Go Back
–+ servings
Everything Crackers #SourdoughDiscard

Everything Crackers (Sourdough Discard)

Make some delicious and crunchy crackers using just THREE ingredients, including your sourdough discard!
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 55 minutes
Course Snack, snacks
Cuisine American
Servings 80 crackers

Equipment

Ingredients
  

  • 2 cups Sourdough Discard
  • 4 tbsp Butter melted
  • 1 tbsp Everything Seasoning

Instructions
 

  • Preheat oven to 350degF
  • In a bowl, add sourdough discard. While whisking, pour in melted butter.
  • Pour mixture over a parchment paper covered baking sheet. Use a spatula to spread it in an even layer all the way to the edges. (you want it as even and thin as you can get it).
  • Sprinkle Everything Seasoning evenly over top of mixture.
  • Place in oven to bake for 15 minutes. Remove from oven and use the pizza wheel to cut your crackers into the desired shapes and sizes. Return to oven and back another 30-40 minutes. (Check for golden doneness around 30 minutes).
  • Gently break apart any crackers that are still connected. Enjoy right away or store in an airtight container.
Keyword afterschool snack, butter, crackers, everything seasoning, homemade crackers, snack recipes, snacktime, sourdough discard
Tried this recipe?Let us know how it was!