Cheesy Pepper Chicken
Creamy, cheesy peppers and chicken - so much flavor!
Ingredients
- 8 Chicken Thighs boneless, skinless
- 1 Red Bell Pepper thin sliced
- 1 Green Bell Pepper thin sliced
- 1 Yellow Bell Pepper thin sliced
- ½ Yellow Onion thin sliced
- 2 tbsp Avocado Oil
- 8 oz Cream Cheese cut into ½inch slices
- 1 cup Cheddar finely shredded
Homemade Taco Seasoning
- 2 tsp Garlic Powder
- 2 tsp Onion Powder
- 2 tsp Chili Powder
- 2 tsp Cumin
Instructions
- Prepare all of the ingredients. Preheat oven to 375ddeg.
- Combine taco seasoning ingredients. Divide in half.
- In a bowl, combine onion, bell peppers, oil and half of taco seasoning. Toss to well coat.
- In a 13x9 dish, add pepper mixture. Place chicken pieces on top. Sprinkle with remaining taco seasoning. Place a slice of cream cheese on each. Cover all with shredded cheese.
- Place in oven and cook for 30 minutes.
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