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Tuesday Beans & Rice

Tuesday Beans & Rice

A protein and veggie packed simple, one pot meal that everyone will love.
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Prep Time 10 minutes
Cook Time 45 minutes
Course Main Course
Cuisine American
Servings 6

Ingredients
  

  • 2 tbsp Oil
  • ½ Yellow Onion diced
  • 4 Garlic Cloves minced
  • 1 Green Bell Pepper diced
  • 1 Orange Bell Pepper diced
  • 2 lb Smoked Sausage cut into ¼-in coins
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Thyme
  • 1 tbsp Old Bay Seasoning
  • 1 15oz can Tomato Sauce
  • 2 15oz can Kidney Beans drained
  • 2 cups Long Grain Rice
  • 1 qt Beef Broth

Instructions
 

  • In a large saute pan over medium-high heat, add oil. Once hot add onions and garlic and saute for 3 minutes.
  • Next add bell peppers, sausage, salt, pepper, thyme and old bay seasoning. Combine and cook another 2 minutes. Then add tomato sauce, beans and rice. Combine and cook another 3 minutes.
  • Add broth and stir to combine. Bring just to a bubble then reduce heat to medium. Cover and cook for 20 minutes. Remove lid and thouroughly stir. Replace lid and cook another 15 minutes.
Keyword bell peppers, kidney beans, old bay, onions, rice, smoked sausage
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