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Spicy Creamy Corn Slaw

Spicy Creamy Corn Slaw

A delightful side or garnish for tacos, burgers or wraps loaded with sweet corn and spicy jalapenos.
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Prep Time 15 minutes
Course Condiment, Side Dish
Cuisine American, Tex-Mex
Servings 6

Ingredients
  

  • 2 cups Green Cabbage finely shredded
  • ½ Red Onion thinly sliced
  • 1 15oz can Sweet Yellow Corn drained, reserve 1 tbsp liquid
  • 1 Jalapeno seeded and diced
  • ½ cup Cilantro chopped
  • ½ cup Sour Cream
  • 1 tbsp Honey
  • 1 tbsp Lime Juice
  • 1 tsp Salt
  • 1 tsp Pepper

Instructions
 

  • In a small bowl, combine sour cream, reserved corn liquid, honey, lime juice, salt and pepper.
  • In a larger bowl, combine cabbage, corn, jalapeno, onion and cilantro. Pour sour cream mixture over top. Thoroughly combine. Cover and place in refrigerator until ready to serve. At least 30 minutes (up to 48 hours).
Keyword cabbage, corn, corn slaw, jalapeno, red onion, slaw, sour cream, spicy slaw
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