Ranch Chicken Skewers
Chicken and veggies loaded with the flavors of ranch and grilled to perfection!
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Course Main Course
Cuisine American
- 3 lb Chicken Tenderloins cut into thirds
- 12 oz Baby Bella Mushrooms halved
- 1 Medium White Onion cut into 1-inch chunks
- 1 Red Bell Pepper cut into 1-inch chunks
- 1 Green Bell Pepper cut into 1-inch chunks
- ¼ cup Oil
- ¼ cup Ranch Powder two packets
- 2 tsp Pepper
Get Recipe Ingredients
Preheat Grill to high heat.
Add cut veggies and chicken to a large mixing bowl. Pour oil, ranch powder and pepper of the top. Use hands to mix and thoroughly coat.
Build the skewers by alternation 2 veggies per chicken chunk, until all skewers are made.
Place on grill and cook for 10 minutes, turn over and 10 minutes more.
Keyword bell peppers, Chicken, chicken skewers, mushrooms, onions, skewers