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–+ servings
Mango Poblano Salsa

Mango Poblano Salsa

Mango and Poblano make for a simple but flavor packed salsa that it great for tacos, salads, or just chips & dip.
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Prep Time 15 minutes
Course Salsa
Cuisine Tex-Mex
Servings 3 cups

Ingredients
  

  • 2 Mangoes diced
  • 1 Poblano Pepper seeded and diced
  • ½ Red Onion diced
  • 1 Lime zest & juice
  • 1 cup Cilantro chopped
  • 2 tsp Salt

Instructions
 

  • Add all ingredients to a small bowl. Cover and place in refrigerator for at least 30 minutes before serving.
  • Note - be sure not to get any of the pith (white underlayer of the skin). You will end up with a very bitter salsa in the end.
Keyword cilantro, jalapeno, lime, mango, mango salsa, poblano, poblano peppers, red onion
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