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Homemade Cornbread Mix

Homemade Cornbread Mix

Simple dry baking mix so that you can make cornbread whenever the craving hits
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Prep Time 5 minutes
Course Baked Goods, Side Dish
Cuisine American
Servings 3 Batches

Equipment

  • 1 Quart-sized Mason Jar

Ingredients
  

  • 2 cup Flour
  • 1½ cup Cornmeal
  • ½ cup White sugar
  • 1 tbsp Baking Powder
  • 1 tsp Salt
  • ½ tsp Garlic Powder
  • ½ tsp Onion Powder

For Baking ONE Batch

  • 2 Eggs beaten
  • ¾ cup Milk melted
  • ¼ cup Oil or melted butter
  • 2 cups Cornbread Mix

Instructions
 

To Make the Mix

  • Add all ingredients to a mixing bowl. Use a whisk to thoroughly combine
  • Transfer mix to airtight container.

To Make 8x8inch Pan of Cornbread

  • Preheat oven to 350degF.
  • Combine eggs, milk, oil and cornbread mix in a mixing bowl.
  • Transfer to parchment paper lined 8x8 baking dish (you can spray with cooking spray if you prefer)
  • Baked for 25 minutes or until toothpick comes out clean from center of pan.
Keyword cornbread, cornbread mix, homemade baking mixes, homemade cornbread mix
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