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Creamy Salsa Dip

Creamy Salsa Dip

Taking a classic cherry tomato fresh salsa up a notch by making it into a creamy dip.
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Prep Time 5 minutes
Course Salsa, Sauce, Side Dish
Cuisine American, Mexican, Tex-Mex
Servings 3 cups

Equipment

Ingredients
  

  • 1 pint Cherry Tomatoes stems removed
  • 1 Jalapeno halved, stem removed
  • ½ Red Onion quartered
  • ½ bunch Cilantro stems removed
  • 2 tbsp Lime Juice
  • 1 tbsp Taco Seasoning see recipe below
  • 1 tsp Salt
  • 1 cup Sour Cream

Instructions
 

  • Add all ingredients except the sour cream into the food processer. Starting on low, and pulse as needed to break everything down to desired level of chunkiness.
  • Add the sour cream and mix in on high for 30 seconds.
  • Transfer to airtight container. Cover with lid and place in refrigerator at least 30 minutes before serving (up to 5 days).

Notes

Taco Seasoning
Taco Seasoning
Keyword cherry tomato recipe, cherry tomatoes, cilantro, easy salsa, homemade taco seasoning, jalapeno, lime juice, red onion, salsa, sour cream
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