Go Back
–+ servings
Chili Lime Whipped Butter

Chili Lime Whipped Butter

Butter with a kick! Perfect for corn on the cobb, a grilled steak or over cornbread
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Condiment, Sauce
Cuisine American, Tex-Mex
Servings 8 ounces

Equipment

Ingredients
  

  • 8 oz Butter
  • 1 tbsp Chili Powder
  • 1 Lime zested and juiced
  • 1 tsp Salt
  • 1 tbsp Cilantro

Instructions
 

  • Add all ingredients to a small blender and whip on medium for 2 minutes.
  • Transfer whipped butter to 8 ounce mason jar and seal with lid. Place in refrigerator for at least 30 minutes before using. Will last up to 2 weeks.
Keyword butter, chili powder, cilantro, lime juice, whipped butter
Tried this recipe?Let us know how it was!