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Cheesy Sausage & Tortellini
An easy one pot weeknight dinner with smoked sausage and cheese tortellini
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Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Course
Dinner, Main Course
Cuisine
American
Servings
6
Ingredients
1x
2x
3x
2
tbsp
Oil
½
Yellow Onion
fine diced
1
tsp
Minced Garlic
2
lbs
Smoked Sausage
or kielbasa, cut into ½-inch coins
1
15oz can
Petite Diced Tomatoes
1
quart
Chicken Broth
2
20oz pkg
Cheese Tortellini
1
tsp
Salt
1
tsp
Paprika
1
tsp
Oregano
1
tsp
Black Pepper
1
cup
Heavy Cream
2
cups
Sharp Cheddar Cheese
shredded
Dried Parsley
for garnish, if desired
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Instructions
In a large saute pan over medium high heat, add oil, onions and garlic. Let saute for 4 minutes then add sausage and cook until edges are browned.
Add broth, tomatoes, and seasonings. Bring just to a bubble and reduce heat to medium.
Add tortellini to the pot and press down so they are submerged. (add a little water if needed). Cover with lid and cook for 15 minutes.
Remove lid and stir in heavy cream. Once fully combined, add shredded cheese. Stir to combine and replace lid for 5 minutes more.
Sprinkle with parsley, if desired.
Keyword
cheddar, cheddar cheese, cheese tortellini, petite diced tomatoes, semi-homemade, sharp cheddar, smoked sausage, tomatoes
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