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Beef & Bean Taco Pizza

Beef & Bean Taco Pizza

A homemade pizza crust loaded with beans, ground beef, cheese and fresh veggies.
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Prep Time 10 minutes
Cook Time 30 minutes
Course Dinner, Main Course, Pizza
Cuisine American, Mexican, Tex-Mex
Servings 2 pizzas

Ingredients
  

  • 1 lb Ground Beef
  • 2 15oz cans Refried Beans
  • 4 tbsp Taco Seasoning see recipe below
  • 2 Pizza Crusts see recipe below
  • 4 cups Cheddar Cheese shredded
  • 2 Roma Tomatoes halved and sliced
  • ½ White Onion diced
  • 1 Jalapeno Pepper seeded and diced
  • 1 cup Fresh Cilantro chopped
  • 1 tbsp Lime Juice
  • 1 tsp Salt

Instructions
 

  • In a large saute pan over medium-high heat, add ground beef and half of taco seasoning. Cook and crumble until you no longer see pink and meat is cooked through.
  • In a saucepan over medium heat, add refried beans, one cup of cheddar cheese and remaining taco seasoning. Stir together until cheese is melted.
  • Preheat oven to 425degF.
  • To build one pizza - spread half of bean mixture on parcooked pizza dough. Sprinkle with half of cooked beef and one cup of cheese. Repeat with second pizza. Place in oven to bake for 12 minutes.
  • In a small bowl, combine onion, jalapeno, cilantro, lime juice and salt. Toss to coat and set aside.
  • Remove from oven and sprinkle each pizza with half of onion mixture and half of remaining cheese. Last layer up with tomato slices.
Keyword cheddar cheese, cheese, ground beef, ground beef recipes, homemade pizza, pizza, refried beans, tomato, white onion
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