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Baked Beef Tacos

Baked Beef Tacos

Layers of beans, cheese and beef a melted together for a delicious taco
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Prep Time 5 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American, Mexican, Tex-Mex
Servings 6

Ingredients
  

  • 16 Flour Tortillas fajita size
  • 2 lb Ground Beef
  • 2 tbsp Taco Seasoning see recipe below
  • 2 16oz can Refried Beans
  • 3 cups Cheddar Cheese shredded
  • 2 cups Lettuce shredded
  • ½ cup Taco Sauce
  • 1 cup Sour Cream

Instructions
 

  • Preheat oven to 400degF.
  • In a saute pan over medium-high heat, add ground beef and taco seasoning. Cook and crumble until no longer pink.
  • Using two large parchment paper covered baking sheets, line out tortillas. Spread each with refried beans and sprinkle with cheese. Add a portion of cooked ground beef and another sprinkle of cheese.
  • Put in oven and bake for 8 minutes.
  • Working quickly, remove from the oven and add a smear of sour cream. Add lettuce and drizzle with taco sauce. Then fold them all in half to get the taco shape. Serve 2-3 per person.

Notes

Taco Seasoning
Taco Seasoning
Keyword baked tacos, beef, beef tacos, cheese, chicken tacos, ground beef, ground beef recipes, refried beans, soft tacos
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