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Orange Ginger Vinaigrette

Orange Ginger Vinaigrette

A sweet and tangy Asian inspired dressing that is great for salads, wraps, and rice bowls.
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Prep Time 5 mins
Course Dressing
Cuisine American, Asian
Servings 12 ounces


  • 1 12oz Mason Jar with Lid


  • ½ cup Orange Juice
  • ¼ cup Miso Paste
  • ¼ cup Toasted Sesame Oil
  • ¼ cup Avocado Oil
  • 2 tbsp Rice Wine Vinegar
  • 2 tbsp Honey
  • 2 tbsp Soy Sauce
  • 1 tbsp Fresh Ginger grated
  • 1 tsp Garlic Powder


  • Add all ingredients to mason jar and secure lid. Shake until fully combined. Use immediately or store in refrigerator for up to 7 days. (Will likely need to be shaken before each use.)
Keyword dressing, Garlic, ginger, miso, orange, soy sauce, vinaigrette
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