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Feta Salami Pizza

Feta Salami Pizza

A delicious combo of feta, pesto and salami on a yummy pizza!
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Prep Time 15 mins
Cook Time 20 mins
Course Main Course
Cuisine American, piz
Servings 6


  • 2 Pizza Dough see recipe below
  • 8 oz Salami quartered
  • 1 cup Mushroom chopped
  • 2 cup Feta Cheese crumbled

For the Tomato Pesto Sauce

  • 1 15oz can Diced Tomatoes
  • 1 cup Basil rough chopped
  • 1 cup Cashew Nuts rough chopped
  • 3 Garlic Cloves minced
  • ½ cup Parmesan Cheese grated
  • 1 tbsp Avocado Oil


  • Prepare all of the ingredients. Preheat oven to 425deg.
  • Prepare pizza dough to first cook stage. (if using premade pizza dough, bake for 5 minutes in oven before building pizza)
  • In a bowl, add sauce ingredients and blitz with an immersion blender until smooth. Alternatively, if you do not have an immersion blender, add all sauce ingredients to a blender and blitz till smooth.
  • Spread pizza dough with half of sauce, sprinkle with half of feta, half of salami, and half of mushrooms. Repeat with second pizza. Place in oven and cook for 20 minutes.
  • Let cool for 5 minutes before cutting each pizza into 8 pieces.
Keyword feta, pesto, pizza, salami, tomato
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