In a large saute pan over medium-high heat, add ground beef, ground pork, onion and garlic. Cook and crumble until no longer pink. Reduce heat to medium.
Add tomato puree, Worcestershire sauce, cumin, chili powder, salt, pepper, maple syrup and bourbon. Stir to combine and cook another 5 minutes.
Split dinner rolls to make a top and bottom. Place the bottom layer on a parchment paper covered baking sheet. Spoon meat mixture evenly over top of roll bottoms. Cover with cheese slices.
Place roll tops over cheese. Spray with cooking spray and sprinkle with everything seasoning. Place in oven and back for 10 minutes.
Remove from oven and let sit for at least 5 minutes before cutting to separate individual sliders. Serve 2-3 per person.
Keyword cheese, ground beef, ground pork, sliders, sloppy joe