Layered Pizza Casserole
All the yummy goodness of a slice of supreme pizza without the carbs of the crust
Ingredients
- 5 oz Pepperoni Slices I used turkey
- 1 lb Italian Sausage
- 2 cup Mozzarella Cheese shredded
- 2 cups Cheddar Cheese shredded
- 1 Red Bell Pepper diced
- 1 Green Bell Pepper diced
- ½ White Onion diced
- 1 8oz can Olives sliced (optional)
- 1 tsp Parsley
For the Sauce
- 1 28oz can Crushed Tomatoes
- 2 15oz cans Tomato Puree
- 3 Garlic Cloves minced
- 1 tsp Basil
- 1 tsp Oregano
- 1 tsp Red Pepper Flakes
- 1 tsp Salt
- 1 tsp Coarse Black Pepper
Instructions
- Prepare all of the ingredients. Preheat oven to 425deg.
- In a large sauté pan over medium-high heat, add Italian sausage. Cook until you see no more pink and remove sausage from pan. Add bell peppers and onions and cook for 4-5 minutes.
- In a bowl, combine all of the ingredients for the sauce.
- In a 13x9 baking dish create the layers of the casserole as follows: ½ of sauce mixture, ½ of sausage, ½ of veggies, ½ of cheese, ½ of pepperoni, ½ of sauce mixture, remaining sausage, remaining veggies, remaining cheese, remaining pepperoni. Sprinkle top with parsley
- Bake in oven for 20 minutes.
Tried this recipe?Let us know how it was!