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Chicken & Dirty Rice

Chicken & Dirty Rice

A super flavor packed one pot chicken & rice dish that the whole family can love
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Prep Time 5 minutes
Cook Time 45 minutes
Course Main Course
Cuisine American, Southern
Servings 6

Ingredients
  

  • 3 tbsp Oil
  • 8 Chicken Drumsticks
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Celery Salt
  • 1 tsp Parika
  • 1 tsp Cumin
  • 1 tsp Parsley
  • 1 tsp Pepper
  • ½ Yellow Onion diced
  • 4 Garlic Cloves minced
  • 2 cup Long Grain Rice
  • 1 qt Chicken Broth
  • 1 15oz can Petite Diced Tomatoes
  • 2 15oz can Kidney Beans drained
  • 2 Green Onions chopped

Instructions
 

  • Preheat oven to 375degF.
  • Combine dried seasonings and sprinkle evenly over the chicken pieces.
  • In a large saute pan over medium-high heat, add oil. Once hot, add chicken. Cook on each side for 4 minutes each. Remove from pan. Add onion and garlic. Saute for 2 minutes then add rice. Saute for 3 minutes more.
  • Reduce heat to medium. Add broth, beans and tomatoes. Bring just a boil and cover with lid. Place in oven for 30 minutes.
  • Carefully remove from oven (lid and handles will be very hot). Remove lid and sprinkle with green onions.
Keyword Chicken, chicken and rice, chicken drumsticks, kidney beans, rice, tomato
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