Family Recipes
Bourbon chicken is not necessarily the most common item found on the menu at a Chinese restaurant, as it is not strictly Chinese food, but rather a western modernization of the sauce making found in Chinese cuisine. This recipe for Bourbon Chicken & Rice has a smoky velvety sauce with just a hint of heat.Continue reading “Bourbon Chicken & Rice”
Baked Beans are such a great side dish. They go with burgers, any type of grilled meat, chicken, steak, ribs, pulled pork, smoked turkey, tri-tip, cue Bubba (because I could go on and on) – lol. They are also great for just about any type of potluck event. This recipe for Bourbon Baked Beans alsoContinue reading “Bourbon Baked Beans”
If you are on the hunt for a super tender and flavorful Pork tenderloin recipe – you have found it! This was one of those recipes that I actually impressed myself with. I knew it was going to be a good flavor profile but I did not expect just how tender the pork would turnContinue reading “Bourbon Peach Pork Tenderloin”
Before you say anything – yes I realize this just looks like a bowl of cooked pasta. But I promise you that the amount of flavor in the bourbon butter sauce is out of this world. Bourbon Butter Pasta is a simple but full of flavor side dish or stand alone meal. It really onlyContinue reading “Bourbon Butter Pasta”
How do you feel about fusion food? I absolutely love taking flavors and techniques from one culture and meshing it with another. Taco, like burgers and pizza, are a great medium for doing this. Because you have a basic idea – a tortilla stuffed with a protein, so veggies, and some sort of sauce –Continue reading “Orange Bourbon Chicken Tacos”
Pizza is a definite favorite in our home. We like it all from the classic pepperoni and cheese to the more elaborate styles like Cubano Pizza, Sausage & Peppers Pizza, or Pesto Chicken Pizza. The great thing about pizza is you can really pile on any type of flavor profile and it’s likely to beContinue reading “Sweet Bourbon BBQ Chicken Pizza”
Goulash started out as a Hungarian creation that quickly became a classic American dish that has been made for well over a century in family kitchen’s all over the world. And almost every grandma, granny, nana, grams, has their own twist on the dish. The basic concept is pasta, ground beef, a veggie(s) and aContinue reading “Creamy Bourbon Goulash #onepotwonder”
If you want the most succulent, fall off the bone turkey legs, then you have to make this recipe. Bourbon Smoked Turkey Legs was so dang good, my family was mad I only made one for each of us. What I love most about smoking meats is that it only TASTES like you slaved overContinue reading “Bourbon Smoked Turkey Legs”
If you are lucky enough to live where cherries grow each June – you are going to love this recipe. If you have to use frozen cherries – it’s still going to be amazing! These Cherry Bourbon Grilled Pork Chops are pretty hard to mess up and really taste just amazing. Marinating the chops onContinue reading “Cherry Bourbon Grilled Pork Chops”
For lots of people, a BBQ sauce recipe is a closely guarded secret. But to be honest, they are all just variations of the same thing. For me – learning to make my own sauce was key because I wanted to control the amount of sugar as well as preservatives in it. I also loveContinue reading “Bourbon BBQ Sauce #homemade”
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